Cultural Vacations

Bologna: Taste the Heart of Emilia-Romagna

4 Days, 3 Nights

Overview

Duration

4 Days, 3 Nights

Group Size

1-6

Destination

Bologna

Vacation Type

Cultural Vacations

Pick Up

Bologna or Florence airports or railway stations

Spend 4 unforgettable days in Bologna — the heart of Italy’s “Food Valley,” where Parmigiano Reggiano, Prosciutto di Parma, and traditional balsamic vinegar have their origins. With a private guide, you’ll explore markets, visit artisan food producers, taste local specialties. With the expertise of our private local guides, you’ll experience authentic regional cuisine you’ll never forget and learn why Bologna is known as the Gelato Capital of Italy.

This is not a generic city tour — this is a deep dive into real Italian food culture.

Map of Bologna Cultural Vacation

Itinerary

You’ll stay in the historic center of Bologna and visit select highlights of the Food Valley — including Parma and Modena — with a private guide who curates the experience around your tastes and interests.

Traditional balsamic vinegar, cured meats, cheeses, markets, historic cafés, and boutique food shops can all be included in your itinerary. For motor enthusiasts, optional tours of Ferrari, Lamborghini, and Ducati museums can be added — a fun way to blend Italian culinary heritage with legendary Italian engineering.

A complete, detailed day-by-day itinerary will be customized around your interests and finalized based on seasonality and opening schedules.

Sample Itinerary

  • Day 1: Check into a boutique hotel in Bologna and enjoy lunch at a local restaurant. Afternoon walk and exploring followed by an aperitif and dinner at a local restaurant.
  • Day 2: Breakfast. Visit the town and the Middle Market with a Private Guide. Lunch and free time to explore local shops. Afternoon visit to a traditional Balsamic Vinegar of Modena family run farm. Dinner at a local restaurant in Bologna.
  • Day 3: Breakfast. Visits to local artisan Parmigiano Reggiano and Prosciutto di Parma producers.
  • Day 4: Breakfast, check out and drop off.

Accommodations

Enjoy 3 nights in a boutique hotel in central Bologna — surrounded by artisan food shops, elegant porticos, traditional markets, gelaterie, cafés, and iconic piazzas. Everything is walkable — perfect for exploring, tasting, and soaking up the culture of this truly remarkable city.

Dates & Pricing

This all-inclusive cultural vacation is available year-round, based on availability. Pricing is listed per person and includes accommodations, meals, wines, transportation, cooking classes and all guided touring.

Private: 2-6 persons

$3,950
per person

What's Included

  • Morning pick-up in Parma or Bologna train stations or Florence or Bologna airports
  • All transportation during your culinary course vacation
  • 3 nights accommodation in Modena or Parma
  • Market visits, tastings, tickets and tours
  • Return transportation to the train station or airport on the morning of the last day

Vacation Upgrades

Want to add hands-on Italian cooking classes before or after Bologna?

Turn this cultural vacation into a full Italian culinary experience by upgrading to include 4 immersive cooking days with Chef Stefano on Monte Fumaiolo. We’ll customize everything for you — simply ask.

You can add on additional 4-day destinations like Florence, Val d’Orcia (Montalcino, Montepulciano, Siena), or Venice. Tell us where you’ve always dreamed of going — and we’ll design a custom extension to your itinerary.

Plan your Italy Culinary Vacation today!

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